Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick baked pasta 🍝. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Our five-ingredient Italian baked pasta is super easy to make and includes layers of your choice of pasta, three cheeses and marinara sauce. Comfort food doesn't get much better than hearty, cheesy pasta bakes. These recipes are always a big hit at the dinner table. Add all remaining ingredients except the cheese for topping and the pasta.
Quick Baked Pasta 🍝 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Quick Baked Pasta 🍝 is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have quick baked pasta 🍝 using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Quick Baked Pasta 🍝:
- Get 1 box your favorite pasta (16 ounce)
- Make ready Salt for boiling water
- Prepare 2 jars your favorite pasta sauce (24 ounce)
- Prepare 1/8 teaspoon black pepper
- Get 1/8 teaspoon crushed red pepper
- Prepare 1/2 teaspoon oregano leaves
- Get 1 teaspoon onion powder
- Get 1/2 tablespoon garlic powder
- Get 1/2 tablespoon Italian seasoning
- Take 1 container whole milk ricotta cheese (15 ounce)
- Take 1 (8 ounce) bag shredded mozzarella
- Get 1/2 cup grated Parmesan cheese
- Prepare Canola oil cooking spray
This easy baked penne is perfect for those nights. Looking for quick and easy pasta dinner recipes? These hearty baked pasta recipes are the perfect crowd-pleasing meal. Bake a melty masterpiece to enjoy right away, or stock up the freezer with these tasty make-ahead options.
Steps to make Quick Baked Pasta 🍝:
- In a large bowl combine: pasta sauce, black pepper, crushed red pepper, oregano leaves, onion powder, garlic powder and Italian seasoning, mix all well and set bowl to the side……
- Boil your pasta until al dente, drain well…… Don’t forget to salt your water!!!
- Return drained pasta to pot where you boiled it and add into pasta the pasta sauce mixture, mix all well…..
- Pour pasta mixture into a baking pan that has been sprayed with canola oil cooking spray……
- Add your ricotta cheese to the top of pasta mixture by the spoonfuls…..spread lightly over pasta……
- Add your shredded mozzarella cheese and Parmesan cheese on top of pasta……
- Bake in a preheated 350 degree oven for 40 minutes, covered, make sure you spray some canola oil on the underside of your covering so the cheeses don’t stick to it !!!! 😳
- Uncover and bake an additional 20 minutes, or until top is slightly golden brown……
- Let rest for 20 minutes…….
- Serve and enjoy 😉!
These hearty baked pasta recipes are the perfect crowd-pleasing meal. Bake a melty masterpiece to enjoy right away, or stock up the freezer with these tasty make-ahead options. Pasta tastes perfect fresh out of the pot, but these easy, baked pasta recipes show you how simple it is to savor pasta fresh out of the oven. We don't use cream, milk, garlic, onions or other strange ingredients; we use only guanciale, eggs, pecorino cheese, and lots of black pepper (carbonaro is the Italian for coal miner). Another vegetarian pasta, this Baked Ziti With Spinach and Artichokes is a fan favorite.
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