Recipe of Favorite Baked Pasta w/ White Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked pasta w/ white sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Season the saice with salt and white pepper. Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish. Cover the top of the pasta with lots of mozzarella cheese. We provide you only the best Baked Pasta w/ White Sauce recipe here.

Baked Pasta w/ White Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Baked Pasta w/ White Sauce is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook baked pasta w/ white sauce using 17 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Baked Pasta w/ White Sauce:

1. Take Pasta (penne, elbow macaroni, spaghetti)
2. Make ready Prego italian pasta sauce (with chunky combo)
3. Get Ground meat (beef or pork)
4. Take Hotdogs
5. Prepare Cheddar cheese (grated)
6. Get Mozzarella cheese (grated)
7. Take Meat broth (pork or beef)
8. Prepare Salt
9. Make ready Ground black pepper
10. Take Sugar
11. Make ready White Sauce
12. Prepare Butter
13. Make ready All purpose flour
14. Get Evaporated milk
15. Make ready Cheddar cheese (grated)
16. Prepare Ground white pepper
17. Prepare Salt

Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other. Once pasta is cooked (al dente), strain water. Saute the onion and garlic in a pan with oil in medium heat.. Baked ziti is a pasta dish that uses another kind of pasta shape: the ziti.

Instructions to make Baked Pasta w/ White Sauce:

1. Cook pasta in hot boiling water. Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other.
2. Once pasta is cooked (al dente), strain water.Set the pasta aside.
3. Saute the onion and garlic in a pan with oil in medium heat.
4. Add the gound meat. Cook until the meat turns light brown.
5. Season with salt and black pepper.
6. Continue to cook until meat is all cooked.
7. Pour in the pasta sauce. Let it simmer for 2 mins.
8. Add the sliced hotdogs.
9. Add meat broth.
10. Add some grated cheddar cheese.
11. Add a little sugar to adjust the taste. Feel free to add more salt and black pepper to attain the test desired.
12. Let it simmer for another 3-5 mins, then set aside.
13. In a saucepan, melt butter in medium heat.
14. Portion by portion, add the flour, stir, then add milk. Stir constantly until all lumps dissolve. Repeat this step until milk is consumed.
15. Season the saice with salt and white pepper.
16. Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish.
17. Cover the top of the pasta with lots of mozzarella cheese.
18. Pour the prepared white sauce.
19. Preheat oven at 350 degrees. Bake for 20 mins.
20. Serve with toasted garlic bread.

Saute the onion and garlic in a pan with oil in medium heat.. Baked ziti is a pasta dish that uses another kind of pasta shape: the ziti. The ziti pasta shape actually looks like a long cylinder with straight-cut ends. This pasta shape is hard to find but the closest pasta shape is the penne, a long, pointed, and sometimes ribbed pasta tube. It doesn't matter what pasta you use for this dish because the end result is super creamy and gooey, especially if.

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