Recipe of Homemade Mexican beef bake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mexican beef bake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mexican beef bake is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Mexican beef bake is something which I have loved my whole life.

Mexican Beef Casserole Recipes Pack all of your favorite Mexican flavors in tacos, enchiladas and more into a hearty, all-in-one dinner with these top-rated beef casserole recipes. Follow Pillsbury Mexican Beef Casserole Recipes Rich and satisfying beef is even better on Mexican night! Featuring south-of-the-border spices, these delicious Mexican beef casseroles are sure to please any crowd. This Mexican casserole with rice is a good Mexican dish because it relies on classic Mexican flavors, but with a healthy spin.

To begin with this recipe, we must prepare a few components. You can cook mexican beef bake using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mexican beef bake:

1. Get 1 lb ground beef
2. Prepare 2 tbsp chili powder
3. Make ready 1 cup taco sauce
4. Take 4 oz can chopped green chiles drained
5. Make ready 1/2 tsp salt
6. Prepare 12 oz whole kernel corn
7. Get 1/4 cup sliced green onions
8. Prepare 1 cup sliced olives
9. Get 1 cup shredded Monteray Jack Cheese
10. Take 1 cup tortilla chips
11. Make ready 1/2 cup sour cream
12. Take 1 large tomato diced

Then layer last tortillas and then beef mixture. Heat olive oil in a large skillet over medium high heat. Add ground beef, onion and garlic. Layer with half of the beef, bean mixture, corn and cheese; repeat layers.

Instructions to make Mexican beef bake:

1. Heat oven too 400
2. In large skillet brown ground beef cook untill no longer pink add chili powder mix well.
3. Remove from heat.; stir in taco sauce, green chilies and salt
5. In a small bowl combine corn and half of the green onions.
6. In a 1 1/2 quart cassrole dish , layer half of the corn mixture, half beef, half olives, and half cheese.
7. Repeat layers
8. Cover and bake 20 minutes
9. Garnish with sour cream and chips.

Add ground beef, onion and garlic. Layer with half of the beef, bean mixture, corn and cheese; repeat layers. We discovered Mexican street corn at a festival. This easy one-pan version saves on prep and cleanup. Every August, I freeze a lot of our own fresh sweet corn, and I use that in this recipe, but store-bought corn works just as well. —Erin Wright, Wallace, Kansas This hearty casserole features ground beef, beans, and pasta baked in a flavorful Mexican-inspired sauce and topped with cheese and sour cream.

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