Steps to Prepare Award-winning Nachos with leftover eye of round chili

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, nachos with leftover eye of round chili. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nachos with leftover eye of round chili is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Nachos with leftover eye of round chili is something which I’ve loved my entire life.

I made the Super Loaded Chili Potato Skins last night and had just a little bit of the Hormel chili left over. This makes a wonderful quick late-night snack, and it's a great way to use up any leftover chili I freeze some of my chili just to make this recipe — I sprinkle finely chopped jalapeno peppers on top of second layer of cheese, but that is only. Nachos leftover like many other foodstuffs is mostly discarded if one doesn't know exactly what to do with it. With our current economic times, I bet it's better to reduce waste in all aspects of our lives including food.

To begin with this recipe, we must first prepare a few components. You can cook nachos with leftover eye of round chili using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nachos with leftover eye of round chili:

1. Take 1 pound Doritos nacho cheese chips
2. Take 1 pound shredded lettuce
3. Get 1 large tomato
4. Get 1-1/2 quarts eye of round chili see my recipe
5. Prepare 2 cups sharp shredded cheddar cheese
6. Make ready 8 ounces sour cream
7. Prepare 1 large avocado
8. Make ready To taste salt, avocado
9. Take 2 teaspoon lime juice, avocado
10. Get 1-1/3 pound ground chuck
11. Prepare 1/2 teaspoon salt
12. Make ready 1 teaspoon granulated garlic powder

Pro Tips : Recipe Notes for Crock Pot Shredded Chili and Eat straight up as chili or make some impressive nachos. This should also reheat great or freeze. I frequently will just use stew meat. But if you substitute a lean beaf like eye of round or sirloin, it won't.

Instructions to make Nachos with leftover eye of round chili:

1. Brown the beef with salt and garlic. Stir to keep meat loose and not in clumps. When browned add the chili.
2. When heated add Doritos to a plate. Mash the avocado add in the lime juice and salt.
3. Dice the tomato. Add lettuce and tomatoes. Add the chili.
4. Add cheese, avocado, and sour cream. Serve, I hope you enjoy!!!

I frequently will just use stew meat. But if you substitute a lean beaf like eye of round or sirloin, it won't. Learn about Classic Nachos with Chicken and other Chili's menu choices. At Chili's, fresh is happening now! Search for your closest restaurant and order online.

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