03/09/2020 01:37

Step-by-Step Guide to Make Quick Hamburger Cakes

by Carrie Flowers

Hamburger Cakes
Hamburger Cakes

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hamburger cakes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hamburger Cakes is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Hamburger Cakes is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have hamburger cakes using 27 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hamburger Cakes:
  1. Prepare muffin rolls
  2. Prepare 1 cup Flour
  3. Take 1 cup White sugar
  4. Take 1/2 tsp Baking powder
  5. Prepare 1/3 cup Vegetable oil
  6. Prepare 1 Egg
  7. Take 1 Enough milk to make it 1 cup total
  8. Get meat pattie
  9. Make ready 55 ml Cream (35% fat)
  10. Take 100 grams Milk chocolate
  11. Make ready 5 Of the muffin rolls
  12. Take fudge lettuce
  13. Prepare 1/3 cup Cream (35% fat)
  14. Make ready 1/2 cup Caster sugar
  15. Get 40 grams Butter
  16. Take 120 grams Chopped white chocolate
  17. Make ready 1 tbsp Extra cream
  18. Make ready 10 Drops of Green food coloring
  19. Take tomatoes
  20. Take 5 Raspberry candy or other red candy (optional)
  21. Make ready caramel sauce
  22. Get 2 tbsp Dark brown sugar
  23. Prepare 2 tbsp Butter
  24. Get 2 tbsp Cream
  25. Get chocolate cheese
  26. Make ready 100 grams Melted white chocolate
  27. Take 1 tsp Oil based or powdered based yellow food coloring
Instructions to make Hamburger Cakes:
  1. For the muffin rolls Combine dry ingredients. In a seperate whisk together wet ingredients. Mix the two together until just combined. Pipe onto a baking tray, sprinkle with sesame seeds and bake at 180C (356 degrees Fahrenheit) for 5-10 minutes or until golden brown.
  2. For the lettuce fudge Heat the cream, sugar and butter in the microwave for 2 minutes, stir, 2 minutes, stir, then a final 2 minutes.
  3. For the tomatoes roll out the candy with a rolling pin
  4. For the caramel place all ingredients in a bowl and stir to combine. Microwave on high heat in 30 second bursts, stirring each time until thick and bubbling.

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