Recipe of Homemade Creamy Chicken Sipo

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy chicken sipo. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Chicken Sipo is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Creamy Chicken Sipo is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy chicken sipo using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Sipo:

1. Get 1/2 kg cubed chicken breast fillet
2. Take 1 cup mixed veggies
3. Prepare 1 small diced onion
4. Get 3 cloves chopped garlic
5. Make ready 3 pcs fried hotdogs
6. Take Salt and pepper
7. Prepare 1/2 cup heavy cream
8. Take 1/4 cup water
9. Prepare 1 tbsp flour
10. Get 1/2 tbsp fish sauce (optional)
11. Prepare 2 tbsp butter

Instructions to make Creamy Chicken Sipo:

1. Saute onion and garlic in butter.
2. Add chicken. Cook for 5 mins. Then add salt pepper fish sauce and water. Cook for another 10 mins.
3. Add mixed veggies and hotdogs. Stir. Cook for 3 mins.
4. In a small cup or bowl, take about 3 tbsp of heavy cream and mix in the flour so it doesnt make a lump. Then add in the cream and the flour solution. Simmer for 5 mins.
5. Serve.

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