Simple Way to Prepare Homemade Stuffed Zucchini

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed zucchini. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stuffed Zucchini is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Stuffed Zucchini is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed zucchini using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stuffed Zucchini:

1. Take 2 zucchini
2. Take 1 onion, chopped
3. Get 3 cloves garlic, minced
4. Get 1/2 cup soy crumbles, dried
5. Prepare (to taste) Mexican spice, salt, pepper, soy sauce
6. Make ready 1/2 tbsp olive oil

Instructions to make Stuffed Zucchini:

1. Cut zucchini lengthwise. Scoop out the flesh but don't go all the way through. Chop remaining zucchini. Set aside.
2. Salt zucchini halves generously and set aside for about 10 min to extract moisture. Pat dry with a paper towel. Set aside.
3. Sautée onions until translucent. Add garlic, chopped zucchini and soy crumbles. Add 1/2 water to rehydrate. Season to taste (see above).
4. Fill zucchini boats with the soy mixture. Bake uncovered for around 30 min in a 200°C oven. Enjoy :)

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