Easiest Way to Make Favorite Leftover Pot roast Stew

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, leftover pot roast stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Leftover Pot roast Stew is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Leftover Pot roast Stew is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook leftover pot roast stew using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Pot roast Stew:

1. Get 1 lb leftover pot roast
2. Get 3 tbsp olive oil
3. Make ready 1 cup diced celery
4. Prepare 1 cup diced carrots
5. Make ready 1 cup diced bell pepper
6. Get 2 sliced leeks
7. Make ready 5 yukon gold potatos peeled
8. Prepare 1 envelope dry onion soup mix
9. Get 1 can green beans or peas
10. Make ready 3 cup water/ adjust as desired

Steps to make Leftover Pot roast Stew:

1. saute vegetables in olive oil until tender
2. add water and dry onion envelope
3. bring to boil, then add cut potatoes, and leftover pot roast
4. reduce heat and simmer until potatoes are done.(approximately 30 minutes )
5. add green beans or peas 10 minutes before serving
6. enjoy

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