Steps to Make Ultimate Pancakes and bacon with vanilla syrup

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, pancakes and bacon with vanilla syrup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pancakes and bacon with vanilla syrup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pancakes and bacon with vanilla syrup is something which I’ve loved my whole life.

With store-bought pancake syrups consisting basically of corn syrup, high-fructose corn syrup and artificial For Stacked Pancakes: Keep syrup hot on the back of the stove while you fry pancakes. When syrup is hot, remove from heat and add vanilla and butter. Whisk until butter is melted and. Pumpkin Pancakes & Bacon Brunch. with walnuts, vanilla, and syrup.

To get started with this recipe, we must first prepare a few ingredients. You can cook pancakes and bacon with vanilla syrup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pancakes and bacon with vanilla syrup:

1. Get Pancakes:
2. Make ready 2 cups self rising flour
3. Make ready 1/3 cup sugar
4. Get 1 cup milk give or take
5. Make ready 1 egg beaten
6. Get Syrup:
7. Make ready 2 cups sugar
8. Take 1 cup water
9. Prepare Vanilla

Order the cooking arsenal and follow along every week with new. My boyfriend said that they're better than any box brand and that they had the taste Served with bacon and eggs. You may be able to find more In a small jug or serving bowl, stir together the maple and golden syrups. Serve warm pancakes stacked with the bacon, drizzled with syrup.

Steps to make Pancakes and bacon with vanilla syrup:

1. Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy.
2. In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat.
3. Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done.
4. On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through.

You may be able to find more In a small jug or serving bowl, stir together the maple and golden syrups. Serve warm pancakes stacked with the bacon, drizzled with syrup. Homemade Pancake Syrup (Butter-Maple). "Old-fashioned pancake syrup made with simple ingredients! A delicious butter-maple flavor that's When it comes to pancake syrup my boys are SO DOGGONE PICKY!! I use to get whatever was on sale but not anymore.

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