Easiest Way to Make Perfect Prawns with dry fenugreek leaves

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, prawns with dry fenugreek leaves. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fenugreek is an herb and supplement that has many benefits for your health. Learn more about fenugreek's benefits, safety and side effects here. Fenugreek is an herb long used in alternative medicine. It's a common ingredient in Indian dishes and often taken as a supplement.

Prawns with dry fenugreek leaves is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Prawns with dry fenugreek leaves is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have prawns with dry fenugreek leaves using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Prawns with dry fenugreek leaves:

1. Prepare Half kg prawns
2. Make ready 1 tsp cumin seeds
3. Take 1 big onion
4. Take 2 tomatoes
5. Make ready 4 green chillies
6. Take 3 tbsn dry fenugreek leaves
7. Get 2 tbsp ginger garlic & chilli paste
8. Get 2 tbsn oil
9. Get 1 tsp salt
10. Prepare 1 tbsn chilli powder
11. Make ready 1 tsp turmeric
12. Make ready 1 pinch garam masala powder

Fenugreek leaves and seeds are important for cooking and medicines. Fenugreek seeds, also known as methi seeds, are a common ingredient in Indian curries, as well as Turkish, Persian, Eritrean, Ethiopian, and Egyptian cuisine. For example, the dried leaves can be utilized as a herb, the ground seeds can be added into a variety dishes such as a spice and the plant can be cooked as a vegetable like microgreens and sprouts. Amazing and wonderful benefits of fenugreek seeds and leaves are due to its rich nutritional content.

Instructions to make Prawns with dry fenugreek leaves:

1. First heat oil, add cumin seeds and onion, saute then add ginger garlic and chilli paste mix well for few seconds add the tomatoes and chilli, now add the turmeric and chilli powder and salt, mix well and cook for 2 mins.
2. Then add the prawn and cook till done then add the washed dry fenugreek leaves and mix with prawns.
3. This I used(pic1)now add 1 pinch of garam masala and mix..now garnish with coriander leaves. Serve hot 😊 #newyoutuber #cookpad

For example, the dried leaves can be utilized as a herb, the ground seeds can be added into a variety dishes such as a spice and the plant can be cooked as a vegetable like microgreens and sprouts. Amazing and wonderful benefits of fenugreek seeds and leaves are due to its rich nutritional content. Fenugreek is an herb with many potential health benefits, including Fenugreek is an herb in the same family as soy. People use its fresh and dried seeds, leaves, twigs Fenugreek is one of the oldest medicinally used plants, with roots in both traditional Indian and Chinese systems of medicine. The seeds are the most widely used part of fenugreek - they are usually dried and ground.

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